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Oct 29, 2021, 6:30 am201 ptsTrendingMJBizDaily
Fine restaurants employ sommeliers who can tell diners just the right bottle to pair with, say, roast duck or pasta. Enter the cannabis industry’s newbie equivalent: the “ganjier,” who, like a sommelier, is a certified professional trained to guide retail customers to just the right pre-roll or edible.…
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