Cooking With A Buz: Grilled Citrus Herb Chicken Skewers with Infused Pineapple Glaze

The Chronic Magazine
By Buz DeliereAug 14, 2026, 3:32 pm78 pts
Summer cannabis cooking works best when it feels light, social, and balanced. June is grilling season, backyard session season, and patio dinner season, so this recipe was built around all three. The smoky char from the grill pairs perfectly with the bright citrus, fresh herbs, and sweet pineapple glaze while…

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