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Aug 31, 2019, 4:47 pm310 ptsCannabis Culture
Because who doesn't want to get a mild body high from eating cylindrical meat products? Luca Morand, a 22-year-old butcher in Marseille, France, is very proud of his newest sausages. He currently sells them for €50 per kilogram—about $24 a pound, if you’re into the whole Imperial thing—and he says that…
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