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Oct 2, 2019, 9:36 am152 pts
Hemp Connoisseur Magazine
Ingredients: 24 frozen dinner rolls, thawed but still cold ½ box butterscotch or vanilla pudding mix, non-instant ½ cup shelled hemp seeds ½ cup pecans, chopped ½ cup brown sugar ½ cup butter or margarine Directions: Preheat oven to 350˚ Cut dinner rolls in half and dip in dry pudding mix. Arrange rolls…
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